Ingredients
1 15 oz can of Whole Coconut Milk
1/2 c Cocoa Powder
2 T Maple Syrup
1 t Chocolate Stevia Drops (or unflavored stevia drops)
1 t Vanilla Extract
Instructions
To make this low-sugar recipe for fudgesicles, combine all ingredients in a bowl. (Using a bowl with a pourable spout makes later steps more manageable.) Mix well until smooth.
Pour into popsicle molds. If your bowl does not have a pourable spout, use a 1/4 c measuring cup to assist in pouring into the molds.
Freeze for 2-4 hours until firm.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Category: Dessert
- Method: Freezer
- Cuisine: American
Keywords: Recipe for Fudgesicles